Peanut butter fudge

• 2 cups sugar
• 1⁄2 cup milk
• 1 teaspoon vanilla extract
• 3⁄4 cup creamy peanut butter

DIRECTIONS : In a saucepan, slowly bring the milk and sugar to a boil over medium low heat.

Boil for exactly 2 and a half minutes, stirring constantly to prevent burning.

Remove from heat, stir in peanut butter and vanilla.

Mix until smooth.

Pour into greased 8″ x 8″ pan, and let cool before cutting.

Million Dollar Fudge

This does not rquire a candy thermometer and looks like it will be fairly easy to make...

---

This Is The Only Fudge Recipe You Will Need This Holiday Season

Fudge is an excellent dessert to whip up during the holiday season, and considering this was reportedly one of former first lady Mamie Eisenhower's go-to recipes - it's practically as classic as apple pie. In other words: You'll probably want to make room for this one on your holiday dessert